From the sun-drenched greenhouses of Kyushu, Japan, arrives the Miyazaki Mango—prized globally for its flawless appearance, sublime flavor, and exclusivity. Each mango:

• Weighs 350–550 g, with sleek ruby-red to orange-red skin that’s both taut and elegant Japanese Taste+15Specialty Produce+15The Times of India+15

• Boasts a luxurious buttery-smooth interior, boasting honeyed, tropical notes with coconut and pineapple undertones Specialty Produce

• Scores a minimum of 15 °Brix in sweetness and is typically seedless and fiber-free

Sensory & Health Benefits

• Indulgently sweet with a balanced tang—a taste sensation likened to velvety champagne of fruits Japanese Food Guide+15jujutsukaisen.co.uk+15Greenlands Nursery+15

• Nutrient powerhouse—packed with vitamins A & C, antioxidants, beta‑carotene, folic acid, fiber, and potassium