Turkish apricots, particularly those from the Malatya region, are renowned for their sweetness and quality. They are often called “Malatya Gold”. 

·This is the season to eat these apricot! Only available till Aug!
·Super good! Delicious!
·Air Flown

Nutritional Benefits: Turkish apricots are a good source of:

• • Vitamins: Vitamin A (for vision and immune function) and Vitamin C and E (antioxidants).
  • Minerals: Potassium (for heart health) and iron (aids blood production).
  • Fiber: Beneficial for digestive health.